Along with our Chef, Garth Reid, we pride ourselves on the quality of our freshly prepared and locally sourced food. Our dinner menu changes daily and we now have a newly opened bistro/bar, for the service of lunches, afternoon teas and drinks. The kitchen, dining room and drawing room have all been refurbished recently, to enable us to serve the highest quality food in a beautiful environment.

Our speciality at Bunrannoch is local game produce, including venison, pheasant and salmon, however, we aim to cater for all dietary requirements and have been recommended for our vegetarian and vegan cooking (see http://www.veggieplaces.co.uk/list_reviews.php?place_id=1646). Wherever possible, we source our food locally and all our food is freshly prepared.

Restaurant

Dinner guests are welcomed in the Drawing Room, where pre-dinner drinks are available. Dinner is then served at the time you choose (we only have one sitting each evening). After dinner, coffee is served in either the Dining Room or the Drawing Room, where you may wish to sample one of our wide range of single malt whiskies.

We offer a fixed price menu, with three courses and coffee for £29.50. Our menu changes daily and always consists of a minimum of four starters, four main courses and four desserts - two sample menus are shown below. The menu is finalised each evening and will often include requests from guests who have previously dined with us. Whether you have specific dietary requirements or just have a particular preference, please discuss them with us in advance and we will always do our best to try and satisfy your requests.

To complement your dinner, we have a reasonably priced wine list, with a range of wines from both the Old and New World. Occasionally, we also have small stocks of fine wines that are not on the wine list - please ask Ben if you are interested.

We recommend making reservations for dinner, especially at weekends and during high season.

Bistro/bar (Opening in June)

Our new bistro/bar is located on the ground floor of the house and is open from midday until 6pm, for the service of lunch, afternoon tea and drinks.

The daytime menu will be added soon.